On 27/07/22, at Harrods in Central London, individuals took nonviolent action and emptied milk onto the floor before being forcibly removed by security. Climate and animal action group Animal Rebellion has targeted dairy aisles in supermarkets, including the department store Harrods, across the UK. Up to 4 supermarkets were affected in cities that include London and Birmingham. In an escalation of the Plant-Based Future campaign , supporters of Animal Rebellion blockaded supermarket dairy aisles and emptied milk bottles onto the floor. Kat Chan, 20, who was amongst those in Harrods, said “We are taking this necessary action because we don’t feel we have any other choice. Last week’s heatwave and wildfires showed us a glimpse of our future if we[…]
Join us in Victoria Park to relax, soak up the sun, and eat delicious vegan snacks! Please bring something to share at the picnic and together we will create a plant-based feast! Meeting at Victoria Park at 4pm. All you need is yourself, we are a super friendly group and eager to meet some new faces! Newbies and quiet people always welcome. Join our WhatsApp here: https://chat.whatsapp.com/HYcMc8iZ140BPOxE6yhp09
Amazon Deforestation for McDonald’s Profit
If we have any chance of slowing down climate change, the rampant and widespread deforestation taking place in Latin America must be stopped, and fast. Many of us are aware of the monumental problem that is deforestation and make efforts at an individual and collective level to recycle, use less paper, and donate to charities who plant trees. However, what we might not be aware of is that we are sabotaging our own efforts to protect these habitats through our dietary choices, in particular by stopping off to grab a meal at one of the world’s most popular fast-food chains: McDonald’s. For those of us in the UK, we may wonder how buying a burger from a McDonald’s outlet halfway[…]
Veganuary, Food System Change and the Responsibility of Corporations
More than a challenge, Veganuary is making waves in our culture and food industry. We explore how it is direct catalyst for food system change and what is the responsibility of corporations.
Doubt and Lies: the tactics of a struggling meat and dairy industry and why we won’t fall for them
Imagine you’re working for a community organisation. There’s been a problem for many years with people going hungry and an unequal distribution of food. You’ve hired someone to fix it and given them one year to turn things around and develop a plan to feed the community while having a positive impact on the environment. The year comes to an end and, reviewing their work, you find that, far from supporting the community, their solution is fragile, unstable and is having a devastating effect on the local environment. When questioned, their response is that all the reviews are wrong, their system is the only possible system and that’s that. Do you think you’d rehire this person? It’s a pretty obvious[…]
Industrial farming: Fighting for its survival
The meat, dairy and fish industries are fighting an ever more vitriolic and unpleasant but losing battle for survival. Those that speak out against them are attacked from all sides, as a Spanish politician recently discovered.
Why 100% Just and Sustainably Plant-Based?
Amongst other amazing movements like The Plant Based Treaty, Animal Rebellion has been bringing the environmental (alongside countless others) harm of a food system based on meat, fish, and dairy to public knowledge. The result? A groundswell of interest in plant-based eating, reduction in meat consumption, and an overwhelming trend of transition to supporting a just and sustainable plant-based food system. So how have the stakeholders in our current, archaic, and destructive food system reacted? Supermarkets, restaurant chains, and producers alike have come up with a desperate lie: less but better. Telling us, the public, “less but better” ignores the simple fact that no meat, dairy, or fish is sustainable. Case in point: even the supposedly least sustainable plant-based milk[…]
Joining the dots between the climate crisis and a plant-based food-system
Animal Rebellion is all about joining the dots between the climate emergency and the urgent need to transition to a plant-based future. We can’t have the first without the second. For many of us, this is obvious – the evidence is clear. However, why do so many organisations and people still fail to make the connection?
The Police Bill: Our right to protest hangs in the balance.
Animal Rebellion protestors have recently stood shoulder to shoulder with many other groups protesting against the draconian Police, Crime, Sentencing and Courts Bill. Why is it such a threat and why aren’t more people up in arms?
Introducing Plant-Based Universities
Universities, the sources of a great deal of the Global North’s scientific study and revolutionary thought, are once more bearing witness to demands for system change. The system in question this time? The unjust, unsustainable food system characterised by the meat, fishing, and dairy industries. This is the system that drives Amazon deforestation1, contributes a staggering amount of greenhouse gas emissions2, leaves 805 million of the world’s most vulnerable people hungry3, whilst simultaneously slaughtering trillions of animals needlessly each year4. The oldest university in the English-speaking world, Oxford, has published several papers exploring and explaining the environmental benefits of transitioning to plant-based foods5. Besides this, dozens of British universities have declared a climate emergency, evidently these institutions are recognising the[…]